About
Welcome to Fitzgerald Restaurant, a hidden gem nestled in Fort Worth, Texas, that redefines your dining experience with its exquisite blend of seafood and steakhouse specialties. Located conveniently at 6115 Camp Bowie Blvd Ste 104, this charming establishment exudes a trendy yet classy atmosphere, perfect for any occasion, from romantic dinners to lively gatherings with friends.
Step inside and be greeted by a welcoming staff, including standout servers like Lillian, who consistently enhance the dining experience with their attentiveness and hospitality. At Fitzgerald, every meal is an affair, with a menu designed to leave you craving more. Signature dishes include the lobster risotto, brimming with generous chunks of fresh lobster, and the mouthwatering blackened redfish, each prepared with care and culinary expertise.
Highlights of the menu also feature tempting appetizers like crab toast and shrimp and grits with a jalapeño chorizo sauce, which has received rave reviews from happy diners. For those who appreciate a blend of flavors, the crawfish mac and cheese is a must-try. It's comfort food elevated, ensuring each bite is simply delightful.
But it’s not just about the food; Fitzgerald Restaurant offers a range of amenities that enhance your dining experience. With options for outdoor seating, takeout, and delivery, it caters to diverse preferences. The ambiance is further enriched by background music, while wheelchairs and pets are warmly welcomed, ensuring inclusivity for all guests.
Finish off your meal with decadent desserts like the hummingbird cake or try the bananas foster banana pudding, although the latter might be on the sweeter side—perfect for dessert lovers!
Join the ranks of delighted patrons who consistently rave about the exquisite cuisine and warm service at Fitzgerald Restaurant. Whether you're indulging in an evening out or grabbing a quick bite, this restaurant promises an unforgettable dining experience, making it a standout choice on Camp Bowie Blvd. Don’t just take our word for it; experience the culinary magic at Fitzgerald for yourself!
“ My wife and I enjoyed a fabulous Valentines dinner at Ft. Worth's Fitzgerald's last night. It started with the best shrimp dish I can recall, BBQ shrimp with a BBQ sauce I wish I knew how to make. The second course was their famous wedge salad which was as good as it gets. The main course for me was lobster risotto. I asked our server Lillian if she could see any lobster in it and she assured me she could! Bravo to Fitzgerald's for making the dish with a large portion of lobster chunks!! I was afraid to order it because we had lobster rolls at another nearby very busy restaurant. They were truly terrible because there was so little lobster in the rolls and it was shredded so fine that there was no hint of lobster. Thanks to the chef for making this a very delicious lobster dish. Dessert on this 4 course, reasonably priced meal, was either cheesecake or flourless chocolate cake which we had and was wonderful. I want to mention again our server, Lillian. A delightful young lady who made our evening even more fun with her service and answering any questions we had. The staff at Fitzgerald's is superior. Can't wait to go back soon. ”
“ Stopped by for lunch with a friend. Their menu wasn't overwhelming but still had many options to choose from. I had the crawfish mac and cheese and my friend ordered the chicken sandwich with a wedge salad. We enjoyed the crab toast for an appetizer and that was my favorite dish. The restaurant is quiet and lighting was dim. Our server was attentive and took good care of us. We ended the meal with their bananas foster banana pudding. It was too sweet for our taste and I wish the chessman cookies were placed inside the pudding and not on top. Overall I enjoyed having lunch here and would return if I was in the area. ”
“ This little gem is deff worth it. I love the atmosphere so cute and servers very welcoming. Food is delish!!! It's deff Worth it!! The place also has a small bar in the back for after dinner drinks. Deff going back!! ”
“ Food was very good last night. Had shrimp and grits with jalapeño chorizo sauce . was excellent. Wife enjoyed blackened redfish Table enjoyed crab toast and onion dip appetizer. Caught happy hour for wine , all good! Attentive service. ”
“ Decided to end 2024 with Fitzgeralds. We did their special New Year's Eve Menu. They definitely had a very serious vibe in there. Our waiter was very pleasant though. Started with the crab cakes which were very good and the sauce was tasty. Then went with the Lobster Risotto and the Flat Iron Steak. The risotto was solid and the lobster was cooked well. The flat iron steak was cooked perfectly and the reduction sauce was fantastic compliment to the steak. We went off the regular menu for dessert and got the chocolate layer cake. This was definitely a cake that was shipped in from a vendor. The cake unfortunately was dry and you could tell it was frozen and defrosted. Overall the was a decent dinner. ”
“ If you're looking for a lowkey but upscale feel vibe for dinner, this is the place to be! We dined at Fitzgerald for a bachelorette party and our entire group said it was the best meal of the weekend! Our waitress was extremely attentive and took great care of us. I'm still thinking about the wedge salad and tenderloin! ”
“ Went there with three of my colleagues for dinner. Nice refresh on to old "Oyster Bar" look from a few years back. More upscale feel, a little brighter, great service. Had some crazy deviled eggs up front. I had a double order of the crab cakes with a salad. Others had Gumbo, wedge salads, oysters on the half shell, poached shrimp and some drinks. Old Fashions, Vodka Martinis. All great stuff. But, please get real martini glasses. This is what a martini looks like (see below) ”
“ Another great group dinner meeting and experience at the Fitz! Friendly attentive service! The hush puppies are simply perfect - 10/10 The New Orleans BBQ shrimp - 10/10 Hot crawfish & Shrimp dip served w/tortilla chips - 7/10 only because I'm not personally a big fan of crawfish Ceviche Tostadas- 10/10 House wedge w/delicious basil buttermilk dressing - 10/10 Filet Mignon w/ Bordelaise & Garlicky Green Beans - 10/10 (that sauce is heavenly y'all!!!) If you are someone who doesn't do spice, be sure to ask your server as there is a creole flare to the food. They're very helpful and accommodating. A great place to for for Gulf Coast inspired seafood and steaks, in a comfy elegant environment! There are so many different seating types and options to meet your needs whether going by yourself, a romantic date night, happy hour, family meal, group dinner party/meeting, hanging in the lounge after work, or enjoying music & a meal on the large patio. ”